Breakfast Sausage Links
Discover the perfect addition to your morning meal! These vegan sausages feature a delicious blend of jackfruit, savory spices, and a hint of maple syrup. Quickly prepare them on the stovetop, in the microwave, or using an air fryer to kickstart your day in minutes!
Available at:
Find a store near you
Sausage that is a real daymaker.
Ingredients: Jackfruit, Water, Soy flour, Canola oil, Sugars (sugar, maple sugar, apple juice powder, brown sugar), Onions, Methylcellulose, Salt, Natural flavours, Carrot juice powder, Spices, Garlic powder, Spice extracts.
CONTAINS: Soy.
Nutrition Facts
| Serving Size/Weight: Per 4 sausages (67g) | |
|---|---|
|
%Daily Value*
|
|
|
Calories 180 |
|
|
Total Fat 11g |
15% |
|
Saturated Fat 1g |
5% |
|
Trans Fat 0g |
|
|
Carbohydrate 12g |
|
|
Fibre 4g |
14% |
|
Sugars 3g |
5% |
|
Protein 8g |
|
|
Cholesterol 0mg |
|
|
Sodium 540mg |
23% |
|
Potassium 350mg |
10% |
|
Calcium 75mg |
6% |
|
Iron 1.75mg |
10% |
|
* 5% or less is a little, 15% or more is a lot |
|
Cooking Instructions
STOVETOP (MOST DELICIOUS!)
Saute sausages in 1T vegetable or coconut oil in a non-stick pan on medium-low heat for 6-8 minutes, turning regularly.
AIR FRYER
At 205ºC (400ºF), cook sausages for 6-8 minutes, turning halfway through cooking.
Cook all frozen food to a minimum internal temperature of 74ºC (165ºF). Product should be seared but remain moist. Please remember to let sit for 2 minutes before enjoying.
Jackfruit—a savory plant-first sausage alternative
Simple Ingredients, Simply Amazing.
Jackfruit is always our first ingredient! This large plant has a meaty, tender texture that takes on any flavor you like. When combined with delicious and savory spices, these sausage links give your breakfast whole new flavor.
You’ve got questions, we’ve got answers
Our jackfruit is sustainably grown and harvested by small farmers in India.
Our jackfruit is shade-grown in their native environment using sustainable harvesting methods that don’t harm the trees and keep the fruit growing year-round.
They’re the perfect blend of sweet and savory with a chewy texture that reminds you of classic sausage links.