“Here Are The Top Food Tech And Sustainability Predictions For 2022”
Full Forbes article found here “Beyond Plant Based And Toward Whole Plant Solutions Alternative proteins had a moment in 2021 with record funding levels. Often called ‘plant-based,’ these foods are made using biotechnology. The technologies differ – some are cellular-based, some are fermentation based, and many are a combination of both. And while meat-free solutions are … Read more